Cooking with Beans: Family-Friendly Nutritious Recipes with Beans from Breakfast to Dessert
Prepare nutritious and easy-to-make bean recipes that will surely make your family and friends ask for more!
Who could’ve thought that there are so many recipes you can make using beans? In this new cookbook from Louise Davidson, she shows us the countless possibilities of delicious recipes you can make with beans as the star ingredient. Whether it is black beans, kidney beans, pinto beans, lima beans, cannellini bean, chickpeas, dried or canned, there’s a recipe in this cookbook for you to try from breakfast to dessert!.
Inside this cookbook, you’ll find helpful information about beans, their nutrients, various soaking techniques, different cooking methods, and 100 recipes like:
BREAKFAST AND SMOOTHIES
- Perfect Morning Bean Eggs
- Baked Feta Bean Tomatoes
- Arugula Lima Bean Frittata
- Blueberry Bean Smoothie
- Black Bean Chocolate Smoothie