Take a stroll down memory lane with old-fashioned pie recipes our mothers, grandmothers, and previous generations made in the days that are still amazing today!
Make delicious crusty sweet and savory galettes with these quick and easy-to-follow recipes!
Originating from France, a galette is a dish that’s made of a single crust and topped with a sweet or savory filling with the crust folded partway above the filling. This cookbook features recipes for the most delicious and easiest sweet and savory galettes. Whether you’re a home cook who wants to try making your very first galette or you’re just looking for more galette recipes to try, this new addition to Louise Davidson’s Wicked Good collection is your perfect companion and guide.
Inside this cookbook, you’ll find recipes such as:
SWEET GALETTES
SAVORY GALETTES